When the Belt becomes the Process: Chiorino solutions for Cooling Tunnels
In cooling tunnels, performance is not defined by the tunnel alone. The belt makes the difference.
Far beyond standard conveying, these belts play a critical role in product quality, controlling thermal behavior, release, and enhancing production performance and waste reduction.
The Chiorino highly specialized belting range for Confectionery & Chocolate cooling tunnels is designed to meet the evolving demands of a growing and high demanding global market, ensuring:
- Easy product release and non-staining surfaces
- Excellent cleanability, hygiene and food safety
- Reliable low-temperature performance
- Highest resistance to fats and oils
- Stable tracking and dimensional stability for precise product handling, even in the longest tunnels
- Antimicrobial and Metal & X-Ray detectable solutions for further protection
Adding value through specialized solutions such as HP®, HP® DEHESIVE,HP® ANTIMICROBIAL, HYPERCLEAN® and FXD™ AM, Chiorino delivers a complete premium solution for cooling tunnels.
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